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Jun 27, 2016

This week on the Hubba-UB show with Saul Colt and Bob Knorpp:

Saul chats with the Co-Founder and CMO of Barnana, Nik Ingersoll.

"IT ALL STARTED IN 1981 WHEN MY FATHER JOÃO BEGAN DEHYDRATING BANANAS FROM OUR BACKYARD IN SOUTHERN BRAZIL." - CAUÊ

FROM THIS SIMPLE REVELATION, JOAO CONSTRUCTED A NATURAL DEHYDRATOR AND TESTED IT WITH FRESH, PEELED BANANAS. AFTER JUST FIVE DAYS HE HAD RAW, ORGANIC, DEHYDRATED BANANAS THAT TASTED SWEET AND LASTED FOR MONTHS. TO THEIR DELIGHT, JOAO SHARED THE ORGANIC BANANAS WITH HIS FAMILY AND FRIENDS, BUT PERHAPS THE BIGGEST FAN OF ALL WAS HIS ELDEST SON, CAUE. IN 2001, CAUE RELOCATED TO SOUTHERN CALIFORNIA TO COMMENCE HIS CAREER AS A PROFESSIONAL TRIATHLETE. THE SUPLICY FAMILY TRADITION OF CREATING ORGANIC CHEWY BANANAS CARRIED ON, AS HE SHARED THE BANANA SUPERFOOD WITH HIS FRIENDS AND FELLOW ATHLETES ACROSS THE COUNTRY.

IN 2010, CAUE, NIK, AND MATT DECIDED TO SHARE THE SUPER POTASSIUM SNACK® WITH THE WORLD AND EMBARK ON A JOURNEY THAT WOULD SOON BECOME BARNANA®.

For more information on Nik or Barnana please go to http://www.Barnana.com/

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The Hubba-UB Show with Saul Colt and Bob Knorpp is powered by Hubba.com 

Hubba is the place where Retailers find the product information on the products they love and discover new things from the most interesting brands in the world.

For more information about Saul Colt or Bob Knorpp please go to saulcolt.com or thebeancast.com

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